Baker & Taylor
Forks Over Knives - The Cookbook : Over 300 Recipes for Plant-Based Eating All Through the Year
Featuring desserts by the author of
Vegan Cupcakes Take Over the World
, a companion to the documentary by the same name draws on the expertise of a Wellness Forum Foods chef while citing the health benefits of a plant-based diet, sharing a year's worth of vegetarian and vegan recipes prepared without refined oils or processed foods. Original.